Best Restaurants in Cedar Rapids Iowa include contemporary American cooking, Iowa comfort food, international burgers, pizza, barbecue, and Vietnamese cuisine. Downtown Cedar Rapids offers several strong local choices, while nearby neighborhoods add even more variety.
Cobble Hill serves chef-driven contemporary American cuisine in downtown Cedar Rapids. Additionally, seasonal produce from local farms helps shape its changing menu.
Black Sheep Social Club describes its cooking as Iowa Soul Food. Also, Midwest comfort dishes gain extra character from international flavors and creative preparations.
The Map Room specializes in house-made burgers with flavors inspired by cuisines from around the world. Meanwhile, fries, sandwiches, salads, and cocktails round out its casual downtown menu.
Need Pizza serves handcrafted New Haven-style thin-crust pizza in downtown Cedar Rapids. Plus, its casual setting and craft beer selection work well for groups.
LP Street Food takes a casual approach to globally inspired comfort food. Its playful menu and cocktail program make it useful for relaxed dinners and social gatherings.
CR Midnight Smoker BBQ focuses on smoked meats with a Texas-style approach. Additionally, brisket and scratch-made sides give barbecue fans a locally distinctive option.
Phong Lan is a longtime family-run Vietnamese restaurant in Cedar Rapids. Pho, spring rolls, noodles, and other traditional dishes add international variety to the local dining scene.
Cedar Rapids combines Midwestern traditions with an increasingly diverse restaurant scene. Barbecue, Vietnamese cuisine, pizza, burgers, and seasonal American cooking provide plenty of local variety.